The birth of a new blog
Today I celebrate with sushi. Spicy tuna, avocado eel, and white salmon crunch, dipped in a delicate blend of poignant wasabi and savory soy sauce. I celebrate the things of the past, the things to come, and above all, I celebrate right now. Resting on the eve of a storm of not knowing what is going to happen next, where I am ending up, and what I'm going to do. I celebrate because every day should be a new day, a new beginning, a new gasp of fresh air.
Today I'm seeking felicity. What are you seeking?
Today I'm seeking felicity. What are you seeking?
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